Giada De Laurentiis is an Italian Chef and Television Personality. She was born on 22 August 1970 in Rome, Lazio, Italy. Giada is the daughter of Alex De Benedetti and Veronica De Laurentiis. She has three siblings. Her Ethnicity is White. Her Zodiac Sign is Leo. Giada De Laurentiis got married to Todd Thompson in 2003 and they divorced in 2015. Her first book was titled “Everyday Italian: 125 Simple and Delicious Recipes” in 2005. Her first Television show “Everyday Italian” was released in 2003.
Giada De Laurentiis’ height is 5 feet 3 inches around 1.60 meters. Her weight is 53 kilograms around 117 pounds. Giada De Laurentiis’ Bra Size is 38B. Her body measurement is 35-24-34 inches. Her shoe size is 6.5 US. Her hair color is light brown. Her eye color is blue.
Giada De Laurentiis Personal Details:
Complete Name: Giada Pamela De Benedetti
Nicknames: Giada
Date of Birth: August 22, 1970
Birthplace: Rome, Lazio, Italy
Nationality: Italian
Occupation: Chef and TV Personality
Zodiac Sign: Leo
Religion: Roman Catholicism
Ethnicity: White
Eye Color: Blue
Hair Color: Light Brown
Giada De Laurentiis Body Measurements:
Build: Slim
Height in Feet: 5’ 3”
Height in Centimeters: 160 cm
Weight in Kilogram: 53 kg
Weight in Pounds: 117 pounds
Bra Size: 38B
Shoe Size: 6.5 (US)
Body Measurements: 35-24-34 inches
Giada De Laurentiis Family Details:
Father Name: Alex De Benedetti (Actor)
Mother Name: Veronica De Laurentiis (Actress)
Sibling Name: Igor De Laurentiis and Dino A. De Laurentiis (Younger Brothers), Eloisa De Laurentiis (Younger Sister)
Husband: Todd Thompson (m. 2003–2015)
Children: Jade Marie De Laurentiis Thompson (Daughter)
Giada De Laurentiis Relationships History:
Todd Thompson – Fashion Designer (2003-2015)
Shane Farley – TV Producer (2015-Present)
Giada De Laurentiis Career Highlights:
First Book: Everyday Italian: 125 Simple and Delicious Recipes (2005)
First TV Show: Everyday Italian (2003)
Giada De Laurentiis Distinctive Features:
Warm smile
Charming personality
Giada De Laurentiis Facts:
Giada holds a bachelor’s degree in social anthropology.
Her multiple cookbooks have become New York Times bestsellers.
She has received many awards for her culinary skills and television work.
Before coming into the limelight, she worked at several Los Angeles restaurants, including the Wolfgang Puck-owned Spago.
Read: Charissa Thompson and Amber Gill.
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